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The Role of Low-Calorie Sweeteners in Weight Control

Low-calorie sweeteners provide consumers with many benefits, both psychological and physiological. Health professionals and consumers believe low-calorie sweeteners are effective for the following purposes: weight maintenance, weight reduction, management of diabetes, reduction of dental caries, and reduction in the risks associated with obesity.

For approximately 194 million adult Americans, low-calorie sweeteners offer a means to enjoy good-tasting foods and beverages without the calories. Research shows that consumers of low-calorie, sugar-free foods and beverages have incorporated these products into an overall healthy lifestyle. Staying in better overall health is rated as the number one reason for using low-calorie products. For many low-calorie product consumers, staying in better overall health includes achieving and maintaining a proper weight.

People use low-calorie foods and beverages for many reasons other than dieting. Sixty-eight percent of low-calorie product consumers are not on a diet. For these people, "calorie consciousness" does not mean a commitment to weight control or weight reduction. Instead, these "non-dieters" use low-calorie products as part of a healthy lifestyle.

Allegations have been made that the benefits of low-calorie sweeteners are not well documented. In fact, scientific evidence supports the benefits of low-calorie sweeteners, particularly regarding weight control. The role of low-calorie sweeteners in weight control can be summarized as follows:

See Also... Low-Calorie Sweetener Benefits Q & A

More Information on Low-Calorie Sweeteners:

Health Professionals' Opinions
Multiple Ingredient Approach
Questions & Answers

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