Sweet and Spicy Snack Mix

Makes 16 Servings

Ingredients

3 cups crispy rice cereal squares
2 cups toasted O-shaped cereal
2 cups small reduced-fat pretzels
1 cup oyster crackers
1 cup dry roasted peanuts
1 egg white
1/2 cup SPLENDA® No Calorie Sweetener, Granular
1 tablespoon Worcestershire sauce
1/2 teaspoon ground red pepper

Directions

Preheat oven to 300°F. Combine first 5 ingredients in a large bowl. Beat egg white until foamy; stir in SPLENDA® Granular, Worcestershire sauce and red pepper. Pour over cereal mixture, tossing to coat. Spray a 15 x 10-inch jellyroll pan with cooking spray; spread cereal mixture in a single layer in pan. Bake for 20 to 25 minutes, stirring every 10 minutes. Cool.

Nutritional Information

Calories 140
Total Fat 5g
Saturated Fat 1g
Cholesterol 0mg
Sodium 290mg
Total Carbohydrate 19g
Dietary Fiber 2g
Sugars 1g
Protein 4g

 

Recipe courtesy of Splenda.com.

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