Low-calorie foods and beverages provide consumers with many benefits, both psychological and physiological. Health professionals and consumers believe low-calorie products, including low-calorie sweeteners, are effective for the following purposes: weight maintenance, weight reduction, management of diabetes, reduction of dental caries and reduction in the risks associated with obesity.
Low- and reduced-calorie ingredients offer consumers healthy alternatives and a greater variety of products from which to choose. These ingredients can be found in chewing gum, candies, ice cream, baked goods, fruit spreads and canned fruits, fillings and frostings, beverages, yogurt and tabletop sweeteners. They are also used in toothpastes, mouthwashes and pharmaceutical products such as cough syrups and throat lozenges.
Some people cannot wait until the calendar turns from August to September, just so they can enjoy a variety of seasonal pumpkin food and drink offerings for the rest of the year! Some folks don’t enjoy pumpkin-spice everything, but I, for one, am totally team pumpkin. I love the nostalgia...Read More
Robyn Flipse, MS. MA, RDN Consultant to the Calorie Control Council If you’ve been gaining weight and not getting enough sleep lately, some new research suggests the problems are very likely connected. A study published in the European Journal of Clinical Nutrition reported that people who didn't get enough sleep...Read More
Makes 8 Servings Ingredients 1 1/2 pounds sweet potatoes, jewel or garnet yams 3 packets Sweet'N Low® zero calorie sweetener Pinch of salt 1/4 teaspoon ground allspice 1/4 teaspoon ground ginger 1 teaspoon ground cinnamon 2/3 cup fat-free evaporated milk 1 tablespoon molasses 1 large egg 1 teaspoon melted unsalted...Read More
Robyn Flipse, MS. MA, RDN — Consultant to the Calorie Control Council — Even if the weather doesn’t vary much where you live, you can use the seasonal changes on the calendar to reboot your diet for better health. All it takes is expanding the colors on your plate to...Read More
Are you thinking of making Meatless Monday, every day? If you’re considering trying a vegetarian diet you should know that going to a plant-based diet can potentially reduce the risk for heart disease, diabetes, and cancer. However, simply cutting meat from your diet does not always equate to a healthy...Read More
Makes 12 Muffins Ingredients 1 2/3 cups all-purpose flour 1/4 cup melted shortening 2/3 cup skim milk 1 egg, lightly beaten 3/4 teaspoon nutmeg 1 teaspoon cinnamon 1/2 teaspoon salt 2 teaspoons baking powder 8 packets Sweet 'N Low® zero calorie sweetener 1 cup minced apples (about 2 medium) Directions...Read More