Findings from the UK’s SWITCH Trial Report Similar Effects for Non-Nutritive Sweetened Beverages and Water on Weight Loss

Study Finds Non-Nutritive Sweetened Beverages Perform Similar to Water for Weight Loss

Study Overview

A recent study entitled “Effects of Non-Nutritive Sweetened Beverages Versus Water After a 12-Week Weight-Loss Program: A Randomized Controlled Trial”, published in the Obesity journal, reports that beverages with non-nutritive sweeteners (NNS) have similar effects as ‎water on weight loss. ‎The study reports data from the 12-week active weight-loss phase of the SWITCH trial, an ongoing, 2-year, parallel-group, open-label, controlled ‎equivalence trial. Overweight and obese adults who regularly drank cold beverages were recruited from a 50-mile radius in and ‎around the county of Merseyside, England and were randomized to consume either water or NNS beverages while undergoing a weekly 12-week group ‎behavioral weight management program. While all participants could continue drinking sugar-sweetened beverages, those assigned to the water group were required to discontinue drinking NNS beverages.

Key Findings

The primary end point was change in body weight to week 12, while changes in waist and hip ‎circumference, blood pressure, glycemic control markers, fasting lipid profiles, and liver function ‎tests were noted as second end points. Other outcomes of interest included hunger, sugar and sweetener consumption, and activity levels. ‎At week 12, the mean weight change from baseline was -5.6 kg with water versus -5.8 kg with ‎NNS beverages and the difference between the study groups was not ‎statistically significant. There were reductions in nearly all biomarkers assessed at week 12 in both groups. Hunger and sugar consumption were reduced in both groups at week 12, whereas sweetener ‎consumption was only reduced with water. Activity levels had increased, and the differences between groups for each of these outcomes were not ‎statistically significant.

What the Authors Concluded

Overall, the authors concluded that the results of this trial provide further evidence that NNS beverages have similar effects as ‎water on weight loss, even in people who would not normally drink NNS beverages. They note, “‎These findings should therefore help reassure health care professionals that NNS ‎beverages can be used during weight loss without deleterious effects.”‎ As the full SWITCH trial is composed of three phases (i.e., a ‎‎12-week active weight-loss phase, a 40-week ‎assisted maintenance phase, and a voluntary, ‎unassisted 52-week maintenance extension phase), the next steps include the determination as to whether the use of NNS beverages affected the ‎maintenance of this weight loss over the following 40 weeks of the trial.‎

Study Citation

Harrold JA, Hill S, Radu C, et al.‎ Obesity (Silver Spring). 2023;31:1996–2008 DOI: 10.1002/oby.23796 ‎

Read more about sweeteners.

 

 

Explore More

A landmark study examined how beverages sweetened with sugar or low/no calorie sweeteners affect the brain, blood sugar, insulin, digestion, & appetite.
One of the largest investigations of beverage consumption and liver cancer risk finds no link between low/no calorie sweetened beverages and liver cancer.
A global overview of regulatory approvals for low- and no-calorie sweeteners, including a country-by-country comparison of ingredient permissions.
Published review examines the potential benefits of fiber supplementation during and after treatment with GLP-1RAs.
Comprehensive review finds non-nutritive sweeteners support weight management without adverse health effects.
A global overview on the current use, safety assessments, regulatory status, and science for low- and no-calorie sweeteners and rare sugars.