Chocolate Truffles

Watch how to make it below! Makes 36 Truffles Ingredients 6 ounces bittersweet (70% cocoa) premium chocolate, finely chopped 1 cup heavy cream 3 packets Stevia In The Raw® 1 teaspoon pure vanilla extract, or 2 teaspoons orange liqueur, brandy, or rum 3 tablespoons unsweetened ground chocolate, such as Dagoba, or...

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Golden Carrot Cake

Makes 16 Servings Ingredients 1 cup all purpose flour 1 cup whole wheat flour 1 teaspoon ground ginger 2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg 2 teaspoons baking soda 1 teaspoon salt 1/2 cup NatraTaste™ Gold Cup for Cup 1/2 cup Sugar In The Raw® 2 eggs 2 teaspoons...

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Penuche Candy Squares Recipe

Makes 16 Servings Ingredients 3/4 cup SPLENDA® Sugar Blend 1 cup firmly packed brown sugar 1/3 cup half and half 1/3 cup 2% reduced-fat milk 2 tablespoons butter 1 teaspoon vanilla extract 1/2 cup chopped pecans   Directions Grease an 8- x 8-inch pan with vegetable cooking spray. Butter sides...

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Chocolate Toffee Bars Recipe

Makes 30 servings Ingredients 1/4 cup unsalted butter, softened 1/2 cup SPLENDA® Brown Sugar Blend, firmly packed 1 egg yolk 1 cup all-purpose flour 1/4 teaspoon salt 1/4 cup unsalted butter, softened 1 cup SPLENDA® Brown Sugar Blend, firmly packed 1/2 cup light corn syrup 1/2 cup evaporated milk 1 1/2...

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Fresh Strawberry Pie

Makes 8 Servings Ingredients 1/3 cup water 1 cup SPLENDA® No Calorie Sweetener, Granulated 1 envelope unflavored gelatin 1/3 cup water 6 cups strawberries, cleaned and cut in halves 1 (9inch) prepared reduced fat graham cracker crust Directions Pour 1/3 cup water in a small mixing bowl. Add SPLENDA® Granulated Sweetener. Stir...

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Frozen Strawberry Yogurt Pops

Makes 4 Servings Ingredients 4 packets SPLENDA® Naturals Stevia Sweetener 1/4 cup 1% milk 1 cup nonfat vanilla Greek yogurt 1 cup sliced strawberries 1 tsp vanilla 4 each paper cups 4 each popsicle sticks Directions Place all ingredients into a blender and puree until smooth.POUR about 1/2 cup of...

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