This content is password-protected. To view it, please enter the password below. Password:
Read More
Fructose is not likely a contributor to the obesity epidemic in the U.S., according to the results of a recent study. The study, “Food availability of glucose and fat, but not fructose, increased in the US between 1970 and 2009: analysis of USDA food availability data system”, examined the trends...
Read More
We sat down with Robyn Flipse, a registered dietitian specializing in food, nutrition and health communications, to talk about aspartame and debunk many of the myths that surround this extensively researched low calorie sweetener. Robyn has over 25 years of experience and has written two books, The Wedding Dress Diet and Fighting the Freshman...
Read More
Makes 16 Rolls Ingredients 8 to 10 large red bell peppers 3 tablespoons extra virgin olive oil, divided 1/2 cup finely chopped onion 1 small celery rib, finely chopped 1 medium tomato, seeded and finely chopped 2 cups freshly cooked brown basmati rice 1 (6-ounce) can water-packed light tuna, drained...
Read MoreThis content is password-protected. To view it, please enter the password below. Password:
Read MoreInaccuracies on Links to Weight Gain and Exaggerated Consumption Levels Are Misleading to the Public. Today’s segment of The Dr. Oz Show claiming low calorie sweeteners cause weight gain was not based on scientific facts and made gross exaggerations when depicting average consumer use of sweeteners, according to the Calorie...
Read More