Calorie Control Council Response to the 2025-2030 Dietary Guidelines

Stevia powder, white sugar in wooden spoons on a green background. Natural and artificial sweeteners. Copy space

The 2025-2030 Dietary Guidelines for Americans (DGAs) reinforces the Make America Healthy Again (MAHA) movement’s intention to prioritize diets built on whole, nutrient-dense foods including protein, dairy, vegetables, fruits, healthy fats, and whole grains.

Low- and no-calorie sweeteners play a critical role in helping millions of Americans lower their added sugar intake and reduce overall calorie consumption. Extensive research, including rigorous, large-scale studies, have consistently shown that low- and no-calorie sweeteners are safe, do not increase appetite, and can be valuable tools for reducing sugar intake and managing weight. Regulatory authorities worldwide, including the FDA have repeatedly confirmed their safety and effectiveness.

Statement regarding the 2025-2030 Dietary Guidelines

“As the administration stated, the U.S. has the highest rates of type 2 diabetes and obesity in the developed world.  Millions of Americans use safe, low- and no-calorie sweeteners as part of the solution to managing diabetes, obesity, and blood sugar. These practical tools help people make healthier choices, based on their needs and in consultation with their doctors. Aspirational health advice matters, but it must reflect real life and is not a one-size-fits-all approach.” –Carla Saunders, president, Calorie Control Council.

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