Makes 6 Servings
2 1/2 cups thinly sliced unpeeled cucumbers
1/2 cup thinly sliced onions
1/3 cup SPLENDA® No Calorie Sweetener, Granulated
1/3 cup white vinegar
1/4 teaspoon salt
1/8 teaspoon black pepper
Place cucumbers and onions in a non-metallic, medium-sized bowl.
Combine remaining ingredients in a small mixing bowl. Stir well. Pour over cucumbers and onions. Cover and refrigerate for at least two hours. Stir occasionally.
Dietary Fiber 1g