Grilled Steak and Veggie Kabobs

Makes 10 Servings Ingredients Marinade 1/8 cup Splenda Brown Sugar Blend 1/4 cup lemon juice 1/4 cup canola oil 1/4 cup soy sauce 2 garlic cloves, minced 3 whole cloves Dash dried basil Salt and Pepper Kabobs 2-1/2 pounds beef top sirloin steak, cut into 1-1/4 inch pieces 24 cherry tomatoes...

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Quick Glazed Pork Loin

Makes 4 Servings Ingredients 1 pound pork tenderloin 1/4 cup water 2 tablespoons tomato paste 1 tablespoon orange juice concentrate 2 1/2 teaspoons chili powder 1 tablespoon SPLENDA No Calorie Sweetener, Granulated 1 teaspoon white vinegar 1/8 teaspoon salt 1 (14 ounce) package frozen vegetable blend Directions Preheat oven to...

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Citrus Chicken

Makes 4 Servings Ingredients 1 tablespoon vegetable oil 4 medium boneless, skinless chicken breasts, diced into large chunks 1/2 cup chopped red pepper 1/3 cup chopped onion 1/2 cup sliced water chestnuts 1 clove garlic, minced 1/4 teaspoon minced fresh ginger root 1/2 cup fresh orange or tangerine juice 1/2 cup low...

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Barbecued Spare Ribs

Makes 12 Servings Ingredients 2 pounds pork spareribs 2 tablespoons hoisin sauce or no-sugar-added catsup 1 cup apple juice 1 tablespoon honey 1 tablespoon low-sodium soy sauce 1 packet Sweet 'N Low Directions In a small bowl, whisk together hoisin sauce, apple juice, honey, soy sauce and Sweet'n Low. Set...

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Rosemary-Mustard Glazed Ham

Makes 12 Servings Ingredients 1 (5 pound) bone-in fully cooked ham, shank portion 2 tablespoons whole cloves 1/2 cup Dijon mustard 1/4 cup packed SPLENDA® Brown Sugar Blend 1 tablespoon orange juice 1 tablespoon chopped fresh rosemary 1/2 teaspoon ground cinnamon 1/2 teaspoon ground allspice 1/2 teaspoon freshly ground black...

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Easy Lemon Chicken

Makes 4 Servings Ingredients 1 teaspoon cornstarch 1 tablespoon low sodium soy sauce 12 ounces uncooked chicken breast tenders 1/4 cup fresh lemon juice 1/4 cup low sodium soy sauce 1/4 cup fat-free chicken broth 1 teaspoon fresh ginger, minced 2 cloves garlic, minced 1 tablespoon SPLENDA® granulated 1 teaspoon cornstarch 1 tablespoon vegetable oil 1/4 cup red bell pepper, sliced into 2-inch strips 1/4 cup...

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