Makes 16 Servings Ingredients 3/4 cup SPLENDA® Sugar Blend 1 cup firmly packed brown sugar 1/3 cup half and half 1/3 cup 2% reduced-fat milk 2 tablespoons butter 1 teaspoon vanilla extract 1/2 cup chopped pecans Directions Grease an 8- x 8-inch pan with vegetable cooking spray. Butter sides...
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Makes 30 servings Ingredients 1/4 cup unsalted butter, softened 1/2 cup SPLENDA® Brown Sugar Blend, firmly packed 1 egg yolk 1 cup all-purpose flour 1/4 teaspoon salt 1/4 cup unsalted butter, softened 1 cup SPLENDA® Brown Sugar Blend, firmly packed 1/2 cup light corn syrup 1/2 cup evaporated milk 1 1/2...
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By: Keri Peterson, MD and Keith T. Ayoob, Ed.D. -- Moms with Gestational Diabetes must be supported for a healthy pregnancy Announced on June 6, 2017, “Maternal consumption of artificially sweetened beverages during pregnancy, and offspring growth through 7 years of age: a prospective cohort study” by Zhu, et al.,...
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By: Keri Peterson, MD and Keith T. Ayoob, Ed.D. -- With research reports of pregnant women with gestational diabetes and the possible impact their diet has on their children, the Calorie Control Council caught up with two of its advisors. Keri Peterson, MD a New York City (NYC)-based physician in...
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For your information, a study entitled “Adverse effects of fructose on cardiometabolic risk factors and hepatic lipid metabolism in subjects with abdominal obesity” was recently published in the Journal of Internal Medicine. The purpose of this study by Taskinen et al. was to determine the effects of fructose on liver...
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