Makes 8 Servings Ingredients Salad 1 bunch romaine lettuce, torn1⁄2 small red onion, thinly sliced 2 cups fresh strawberries, halved1⁄4 cup slivered almonds Creamy Poppy Seed Dressing 3⁄4 cup light mayonnaise (not salad dressing)1⁄4 cup skim milk 2 Tbsp + 1 tsp Truvía® Natural Sweetener Spoonable* 1 tsp vinegar 1...
Read MoreMakes 6 Servings Ingredients 1/2 cup rice vinegar* 3 tablespoons Equal Spoonful or Granulated 3 cups unpeeled 1/4-inch thick sliced cucumbers, quartered (about 2 medium) 2 cups chopped tomato (about 1 large) or cherry tomatoes 1/2 cup chopped red onion Salt and pepper to taste * Distilled white vinegar may...
Read MoreMakes 6 Servings Ingredients 1-1/2 pounds beef flank steak, fat trimmed, scored 6 medium Italian plum tomatoes, cut into wedges 1 medium green pepper, sliced 1 medium sweet onion, cut into small wedges 4 ears corn, cooked, cut into 1-1/2 inch pieces Fresh Herb Vinaigrette 1/3 cup red wine vinegar...
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