Calorie Control Council Response to the 2025-2030 Dietary Guidelines The Dietary Guidelines for Americans (DGAs) are updated every five years to offer recommendations to promote healthy dietary habits throughout all stages of life. The 2025-2030 DGAs, released on January 7, 2026, prioritize whole, nutrient-dense foods—protein, dairy, vegetables, fruits, healthy fats,...
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DGA Communications Tool Kit CCC Statement: 2025-2030 US Dietary Guidelines “As the administration stated, the U.S. has the highest rates of type 2 diabetes and obesity in the developed world. Millions of Americans use safe, low- and no-calorie sweeteners as part of the solution to managing diabetes, obesity, and blood...
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Proven Safety of Low and No-Calorie Sweeteners The world's most highly regarded global scientific and regulatory food agencies, including the Food & Drug Administration and The European Food Safety Authority maintain that low- and no-calorie sweeteners are safe for consumption. Resources on the benefits and proven safety of low- and...
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[1] Miller PE, Perez V. Low-Calorie Sweeteners and Body Weight and Composition: A Meta-Analysis of Randomized Controlled Trials and Prospective. 2014;(3):765-777. doi:10.3945/ajcn.113.082826.1. [2] Peters JC, Beck J, Cardel M, et al. The Effects of Water and Non-Nutritive Sweetened Beverages on Weight Loss and Weight Maintenance: A Randomized Clinical Trial. Obesity....
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Louisiana’s proposed bans targeting low- and no-calorie sweeteners (LNCS), including acesulfame potassium (ace-k), aspartame, and sucralose, should be deeply concerning to not just Louisianian’s, but all Americans who deserve choice and tools to combat diseases such as diabetes. Acesulfame potassium, aspartame, and sucralose have all been rigorously reviewed and approved...
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