Makes 8 Servings Ingredients 1/3 cup water 1 cup SPLENDA® No Calorie Sweetener, Granulated 1 envelope unflavored gelatin 1/3 cup water 6 cups strawberries, cleaned and cut in halves 1 (9inch) prepared reduced fat graham cracker crust Directions Pour 1/3 cup water in a small mixing bowl. Add SPLENDA® Granulated Sweetener. Stir...
Read MoreIn April 2017, the European Food Safety Authority’s (EFSA) Scientific Panel on Food Additives and Nutrient Sources Added to Food (ANS) discussed the 2016 publication by Soffritti et al., from the Ramazzini Institute on the carcinogenic potential of sucralose. ANS has now published a statement regarding the study and the...
Read MoreMakes 56 Servings Ingredients 4 cups tomato puree 5 chipotle chilies, stems removed 4 tablespoons SPLENDA® Brown Sugar Blend 1 tablespoon minced garlic 1/2 cup red wine vinegar 3 cups chicken stock 2 tablespoons whole grain mustard 1 tablespoon smoked salt Directions Add all ingredients to a saucepot and simmer...
Read MoreMakes 6 Servings Ingredients 1 teaspoon arrowroot or cornstarch 1 cup SPLENDA® No Calorie Sweetener, Granulated 1/2 cup water 3 cups fresh or frozen cranberries 1 medium orange, peeled, seeded and diced Directions Combine the arrowroot (or cornstarch), SPLENDA® Granulated Sweetener and water in a medium saucepan, stirring until SPLENDA®...
Read MoreMakes 6 Servings Ingredients 2 1/2 cups thinly sliced unpeeled cucumbers 1/2 cup thinly sliced onions 1/3 cup SPLENDA® No Calorie Sweetener, Granulated 1/3 cup white vinegar 1/4 teaspoon salt 1/8 teaspoon black pepper Directions Place cucumbers and onions in a non-metallic, medium-sized bowl. Combine remaining ingredients in a small...
Read MoreMakes 12 Servings Ingredients 1 cup fresh raspberries, cut into half 1 cup fresh blackberries, cut into half 1 medium apple, coarsely chopped 1 kiwi fruit, peeled and coarsely chopped 1 orange, peeled, seeded, and coarsely chopped 1 tablespoon chopped red onion 1 green onion, thinly sliced 1 tablespoon diced...
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