Southern Style Mustard BBQ Chicken Kabobs

Makes 6 Kabobs Ingredients 1-1/2 cups ketchup 1 cup prepared mustard 1/2 to 2/3 cup cider vinegar 1/2 cup Equal Spoonful or the equivalent of your favorite sweetener 1 tablespoon Worcestershire sauce 1/2 teaspoon maple extract 1/2 teaspoon coarsely ground black pepper 2 tablespoons stick butter or margarine 1-1/2 pounds...

Read More

Party on a Pizza

Makes 12 Servings Ingredients 1 (12 oz). pre-made thin pizza crust 4 slices prosciutto, torn Goat Cheese Topping 2/3 cup sundried tomatoes, chopped 4 ounces soft goat cheese 1 tablespoon SPLENDA® No Calorie Sweetener, Granulated 2 tablespoons olive oil Fig Topping 1 cup dried figs, halved 1 cup water, divided...

Read More

Stuffed Red Pepper Rolls

Makes 16 Rolls Ingredients 8 to 10 large red bell peppers 3 tablespoons extra virgin olive oil, divided 1/2 cup finely chopped onion 1 small celery rib, finely chopped 1 medium tomato, seeded and finely chopped 2 cups freshly cooked brown basmati rice 1 (6-ounce) can water-packed light tuna, drained...

Read More

Roasted Pears Over Radicchio with Ricotta Salata &...

Makes 4 Servings Ingredients Sherry Vinaigrette 1/4 cup Sherry vinegar 1/2 teaspoon whole grain Dijon mustard Sea salt to taste Fresh cracked pepper to taste 1/2 packet Stevia In The Raw® 1/4 cup extra virgin olive oil Roasted Pears and Ricotta Salata 4 medium Bosc pears or any winter or...

Read More

Baby Spinach ‘n Bacon Salad

Makes 4 Servings Ingredients Salad 1 (7 ounce) bag baby spinach greens* 1/2 cup fat free salad croutons Dressing 1/4 cup white vinegar 1/4 cup water 1/4 cup Dijon mustard 3 tablespoons SPLENDA® No Calorie Sweetener, Granulated 5 slices turkey bacon 1/4 cup chopped red onion 2 garlic cloves, minced...

Read More

Oriental Chicken

Makes 4 Servings Ingredients 4 tablespoons white wine, divided 1 teaspoon cornstarch 1 teaspoon sesame seeds Dash of ground black pepper 4 chicken cutlets (about 1 pound) 1/4 teaspoon paprika 1/4 teaspoon ground ginger 1 packet Sweet'N Low 1/2 teaspoon grated lemon peel 1 teaspoon honey 1 large clove garlic,...

Read More