Makes 3 Servings Ingredients 1/4 cup warm water 2 tablespoons unsweetened cocoa or carob powder 2 teaspoons powdered instant coffee 1 packet Stevia In The Raw® 1/2 cup light vanilla soymilk 2 cups double-churned vanilla ice cream or soy non-dairy frozen dessert Directions Place water, cocoa, coffee and Stevia In...
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Makes 5 Servings Ingredients 3 cups almond or soy milk or 2 cups fruit juice 3-4 cups desired frozen fruit 5 tablespoons quick oats 4 tablespoons Steviacane 1 cup ice Directions Add all ingredients into your blender. Starting on low speed, blend. This will prevent over splashing. Slowly raise the...
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Makes 8 Servings Ingredients 3/4 cup Steviacane 2 cups freshly squeezed lemon juice (about 10 large lemons) 6 cups cold water Directions Combine all ingredients in a large pitcher. Mix well and serve over ice. Garnish with lemon slices. Double or triple the recipe as needed. The post Classic Lemonade...
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Makes 2 Servings Ingredients Hot Cocoa 2 cups 1% low fat milk 2 cinnamon sticks 2 tablespoons unsweetened cocoa 1 1/2 Pure Via sweetener Topping 1/4 cup frozen lite whipped topping, thawed Ground cinnamon Directions For Hot Cocoa, pour milk into a 4-cup (1L) glass measure. Add cinnamon sticks. Microwave...
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Makes 4 Servings Ingredients 1-½ cups fresh OR frozen thawed unsweetened blueberries 1-½ cups peeled seeded cubed mango 1 cup nonfat plain OR lite vanilla flavored Greek yogurt ½ cup nonfat milk 3 teaspoons Pure Via sweetener ½ cup ice cubes Directions Place all ingredients except ice cubes in blender;...
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Makes 12-16 Muffins Ingredients 1 large egg 1/4 cup grapeseed or other healthy oil 2 teaspoons vanilla extract 2 teaspoons cinnamon 1/2 teaspoon salt 3/4 cup Steviacane 1 1/2 cups low fat buttermilk 1/2 cup orange juice 2 cups quick cooking oats (not instant or old fashioned) 1 cup whole...
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