Makes 8 Servings Ingredients 4 pasteurized eggs 4 teaspoons Sweet’N Low® zero calorie sweetener 1 teaspoon vanilla 5 cups cold skim milk Pinch ground nutmeg Directions Place eggs, Sweet’N Low® and vanilla in blender container. Cover; blend on medium or high speed 10 seconds or until foamy. Add milk. Cover;...
Read More
Makes 12 Servings (3 Cups) Ingredients 1 (20-oz.) bottle sparkling water 1 cup unsweetened cranberry juice 1 cup vanilla vodka 3 Tbsp. Stevia In The Raw® Directions Combine all ingredients in a 2-quart pitcher. Serve over ice. Nutritional Information Per Serving: Calories 140 Total Fat 0g Carbohydrates 14g Protein 9g Dietary...
Read More
Makes 4 Servings Ingredients 1/2 cup Equal Spoonful 1/3 cup water 1/4 cup unsweetened cocoa 4 cups 2% milk 1/4 teaspoon peppermint extract Lite whipped topping, optional 4 small candy canes, optional Directions Combine Equal, water and cocoa in a saucepan. Heat on medium heat, stirring constantly, to boiling. Boil...
Read More
Makes 3 Cups Ingredients 3/4 cup unsweetened 100% pomegranate juice 1/2 cup unsweetened 100% apple juice 1/3 cup Monk Fruit In The Raw® 1/8-1/4 tsp. ground cardamom 1/4 tsp. vanilla extract Decorators sugar (red and white blend) Directions Combine 2 cups water, pomegranate juice, apple juice, Monk Fruit In The...
Read More
Makes 2 Servings Ingredients 1-1/2 cups 1% milk 1 medium Granny Smith apple, cored, diced 1/2 cup vanilla-flavored nonfat Greek yogurt 1/4 cup cooked unsweetened oatmeal, quick or old fashioned 1 tablespoon Equal® Spoonful 1 tablespoon sliced almonds 1/4 teaspoon ground cinnamon Directions Combine all ingredients in blender container; cover....
Read More
Makes 12 Servings Ingredients 12 large eggs 5 cups 2% milk 2 cups Equal Spoonful 1/2 cup canned pumpkin 2 teaspoons vanilla extract 1-1/2 teaspoons ground cinnamon Ground nutmeg, optional Directions Whisk eggs and milk in a large heavy saucepan. Cook and stir on medium heat until the mixture coats...
Read More
